Quantity of Waitrose haddock in cheese sauce in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/Per pack
INGREDIENTS: smoked haddock (fish) (26%), broccoli florets, carrot, potato, skimmed milk, swede, mature Cheddar cheese (milk), single cream (milk), water, salted butter (milk), milk, cornflour, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, white pepper, yellow mustard flour, mustard flour, nutmeg, spirit vinegar, rapeseed oil, turmeric.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||Per 100g||Per pack|
|Of which Saturates||1.7g||6.5 g|
|Of which Sugars||1.9g||7.3 g|
- United Kingdom
- the North East Atlantic
- Do not reheat once cooled. Although every care is taken to remove bones, some small bones may remain
- This product contains Additives
- This product contains Natural Colourings
For best results oven cook.
Do not reheat once cooled.
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Peel back film, stir halfway through heating and re-cover. (800W: 5 1/2 mins, 900W: 4 1/2 mins, 1000W: 4 1/2 mins)
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven. (Time 20-25 mins, Oven: 190, Fan: 170, Gas: Gas Mark 5)
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
|tray||Plastic - PET (Polyethylene Terephthalate)|
|film||Plastic - PET (Polyethylene Terephthalate)|
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