Quantity of Waitrose Pork, Pea & Mint Scotch Egg in trolley 0
- Waitrose own label
Per Portion/per scotch egg
INGREDIENTS: Pork (48%), free range whole egg (30%), peas, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), onion, rapeseed oil, mint, barley flakes, spelt wheat flakes (spelt flour fortified (spelt (wheat) flour, calcium carbonate, iron, niacin, thiamin)), sea salt, salt, yeast.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as sold. Contains 1 Servings
|Typical values||PER 100g||per scotch egg|
|Of which Saturates||4.1g||5.7 g|
|Of which Sugars||1.0g||1.4 g|
- United Kingdom
- This product contains Additives
Ready to eat. This product may be served hot or cold. Oven heat from chilled:…Preheat oven. Remove all packaging. Place on a baking tray in the centre of the oven. Remove from oven and stand for 2 minutes before serving. Do not reheat once cooled. (Time 25 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark Gas 6)
|Outer case label||Paper & card|
|Cardboard Outer Case||Card|
|flow wrap||Mixed Material|
|tape||Plastic - PP (Polypropylene)|
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