Quantity of Waitrose Red Pepper Boneless Mackerel in trolley 0
- Waitrose own label
Per Portion/Per 1/2 pack
INGREDIENTS: Mackerel (Scomber scombrus) (fish) (90%), salt, red bell peppers (3%), cracked green peppercorns, cracked black peppercorns
For allergens see ingredients in bold.
Typical values per edible portion. Contains 2 Servings
|Typical values||PER 100g||Per 1/2 pack|
|Of which Saturates||5.8g||3.9 g|
|Of which Sugars||1.4g||0.9 g|
|Omega 3||3618mg||2435 mg|
- the North East Atlantic
- Warning: Although every care is taken to remove bones, some may remain
- This product contains Additives
- This product is a possible source of histamines
OVEN HEAT - CHILLED. Preheat oven. Remove all packaging. …Wrap mackerel in foil, being careful not to overlap fillets. Place on a baking tray in centre of oven. (Time 8 - 10 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|label-glued||Paper & card|
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