Quantity of Waitrose Skinless Salmon Fillet in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per edible portion (126g)
For allergens see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||per edible portion (126g)|
|Of which Saturates||2.2g||2.8 g|
|Of which Sugars||0.0gg|
|Of which Sugars||0.0g g|
|Omega 3||1190mg||1499 mg|
- United Kingdom
- Warning: Filleting removes all major bones, small bones may remain
Pan Fry. CHILLED. Time: 15-18 mins. MEDIUM HEAT. Remove all packaging. Heat 1/2 a tbsp of vegetable oil in a frying pan over a medium heat. Pan fry fillets for 15-18 minutes, turning halfway during cooking. Do not reheat once cooled.
CHILLED:…Preheat oven. Remove all packaging. Loosely wrap salmon in foil and form into a parcel, place on a baking tray in centre of oven. Do not reheat once cooled. (Time 18-21 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|tape||Plastic - PP (Polypropylene)|
|film||Plastic - PET (Polyethylene Terephthalate)|
|label-glued||Paper & card|
|Cardboard Outer Case||Card|
|tray||Plastic - PET (Polyethylene Terephthalate)|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.