Waitrose slow cooked pork rack of ribs535g

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Waitrose slow cooked pork rack of ribs
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A rack of British pork loin ribs, rubbed in sugar and spices, then slow cooked for 10 hours until succulent & tender. From a long established group of carefully selected British farmers and suppliers, who share our values and commitment to: - Delivering the highest animal welfare standards ensuring all our pigs are bred outdoors and then housed in straw filled airy barns - Producing high quality, succulent pork that is tender and full of flavour, from pigs fed on a natural cereal based diet - Working together to protect our environment and promote sustainable farming
Pork ribs cooked for 10 hours, with a tomato and vodka molasses glaze. Ready in 25 minutes. Serves 2. Our pork loin ribs have been tumbled with a spiced hickory smoke flavoured rub and then slow cooked for 10 hours for you, so the meat is succulent and tender; all you have to do is finish in the oven with the glaze for 25 mins. Our pork comes from British outdoor bred pigs, housed in straw bedded airy barns.
  • Suitable for freezing
  • Waitrose own label

PER 100g



Per Portion/A serving contains



15% RI


17.20 g


25% RI


6.00 g


30% RI


6.50 g


7% RI


1.14 g


19% RI

RI = % of your daily reference intake

INGREDIENTS: Pork ribs (86%), sugar, hickory smoked water, water, honey, tomato paste, white wine vinegar, sea salt, cornflour, rapeseed oil, ground paprika, vodka, tomato powder, onion powder, cane molasses, garlic powder, wheat flour, black pepper, cayenne pepper, salt, red bell peppers, flavouring, mustard flour, brown mustard seeds, spirit vinegar, paprika extract, barley malt extract, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), turmeric.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Typical values per edible portion. Contains 2 Servings

Typical valuesPER 100gA serving contains
Energy985kJ1261 kJ
Energy236kcal302 kcal
Fat13.4g17.2 g
Of which Saturates4.7g6.0 g
Carbohydrate6.0g7.7 g
Of which Sugars5.1g6.5 g
Fibre<0.5g g
Protein22.7g29.1 g
Salt0.89g1.14 g

Origin Information

  • United Kingdom


  • This product contains Additives
  • This product contains Natural Colourings
  • This product contains Natural Flavourings

Oven cook

OVEN HEAT. Preheat oven. Remove meat from packaging, and place on a baking tray. Cook for 20 minutes. Pour contents of sauce sachet over the ribs, and cook for a further 5 minutes. Serve. (Time 25 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


trayPlastic - PP (Polypropylene)
sachetMixed Material
filmMixed Material


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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