Quantity of Waitrose spaghetti and meatballs in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/Per pack
INGREDIENTS: Cooked pasta (water, durum wheat semolina), tomatoes, pork (13%), beef (11%), tomato purée, passata, water, onion, olive oil, garlic purée, sugar, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, cornflour, rapeseed oil, concentrated vegetable juices (beetroot, onion, carrot, leek), salt, basil, parsley, oregano, ground black pepper.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||PER 100g||Per pack|
|Of which Saturates||1.8g||7.1 g|
|Of which Sugars||2.7g||10.7 g|
- United Kingdom
- from British beef
- This product contains Additives
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. …Allow to stand for 1 minute. (800W: 4 mins, 900W: 3 1/2 mins, 1000W: 3 mins)
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. …Allow to stand for 1 minute. (800W: 8 mins, 900W: 7 1/2 mins, 1000W: 7 mins)
Preheat oven. Remove sleeve and pierce film . Place on a baking tray in centre of oven until piping hot. Allow to stand for 1 minute. (Time 20 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Allow to stand for 1 minute. (Time 30 mins, Oven: 200°C, Fan: 180°C)
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
|tray||Plastic - PET (Polyethylene Terephthalate)|
|film||Plastic - Other|
|label-glued||Paper & card|
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