Quantity of Waitrose Spinach & Ricotta Ravioli in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per 1/2 pack
INGREDIENTS: durum wheat semolina, ricotta cheese (milk) (21%), spinach (21%), medium fat hard cheese (milk), water, full fat soft cheese (milk), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg (5%), sea salt, ground nutmeg, garlic purée, ground black pepper, salt, yeast.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||per 1/2 pack|
|Of which Saturates||2.6g||4.9 g|
|Of which Sugars||1.2g||2.2 g|
- United Kingdom
- Do not reheat once cooled.
- This product contains Additives
- This product is suitable for Vegetarians
Do not reheat once cooled.
Hob. Simmer. 2 mins. Allow approximately 155g pasta per person. Do not separate the pasta before placing in water, as the pasta will separate during cooking. Place the pasta in a large pan of boiling water. Reduce the heat and simmer gently. Remove the pasta carefully from the water using a slotted spoon to drain off excess water and serve immediately.
Pasta absorbs water when cooked. 155g of uncooked pasta weighs 189g when cooked. Nutrition per serving is based on cooked weight
|shrink wrap||Plastic - LDPE (Low Density Polyethylene)|
|label-glued||Plastic film and paper label|
|case||Plastic - PP (Polypropylene)|
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