Waitrose sweet & sour chicken in batter420g

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Waitrose sweet & sour chicken in batter
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£3.99(£9.50/kg)3.99
Tender chicken breast in a crispy batter, served with sweet and sour sauce with pineapple and peppers.
Crispy battered chicken with a sweet and sour sauce.
  • Suitable for freezing
  • Waitrose own label

PER 100g

Energy

808kJ
193kcal

Per Portion/PER 1/2 PACK

Energy

1697kj
405kcal

20% RI

Fat

17.00 g

Medium

24% RI

Saturates

1.50 g

Low

8% RI

Sugars

21.00 g

Medium

23% RI

Salt

1.89 g

High

32% RI

RI = % of your daily reference intake

INGREDIENTS: Chicken breast (29%), water, sugar, rice vinegar, rapeseed oil, rice flour, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), maize flour, cornflour, ginger purée, tomato purée, concentrated pineapple juice, garlic purée, tapioca starch, wheat flour, rice wine, salt, spirit vinegar, raising agents (sodium hydrogen carbonate, disodium diphosphate), colour paprika extract, sunflower oil, white pepper, flavouring, fermented soya bean, wheat, yeast, cane molasses, onion purée, tamarind paste, cinnamon, cayenne pepper, ground clove.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts, nuts and sesame.

Typical values as prepared. Contains 2 Servings

Typical valuesPER 100gPER 1/2 PACK
Energy808kJ1697 kJ
Energy193kcal405 kcal
Fat8.1g17.0 g
Of which Saturates0.7g1.5 g
Carbohydrate18.2g38.1 g
Of which Sugars10.0g21.0 g
Fibre1.9g4.1 g
Protein10.9g22.8 g
Salt0.90g1.89 g

Origin Information

  • United Kingdom

Warnings

  • Warning: Although every care is taken to remove bones, some may remain

Additives

  • This product contains Additives
  • This product contains Natural Colourings
  • This product contains Preservatives
  • This product contains Alcohol >= 0.5% abv
  • This product contains Alcohol >= 1.2% abv

Oven cook

From Frozen

Preheat oven. Remove sleeve and peel back film over the chicken compartment. Remove the chicken pieces and place on a baking tray. Pierce film over the sauce compartment and place tray on the baking tray next to the chicken and place in centre of oven. Heat until piping hot. Stand for 1 minute. Stir sauce before serving. Do not reheat once cooled. (Time 30 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark 5)

Oven cook

Preheat oven. Remove sleeve and peel back film over the chicken compartment. Remove the chicken pieces and place on a baking tray. Pierce film over the sauce compartment and place tray on the baking tray next to the chicken and place in centre of oven. Heat until piping hot. Stand for 1 minute. Stir sauce before serving. Do not reheat once cooled. (Time 15 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark 5)

Recycling

ComponentMaterialRecyclable
trayPlastic - PET (Polyethylene Terephthalate)
sleeveCard
filmPlastic - Other
caseCard

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

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