Quantity of Waitrose Vegan Mushroom & Leek Bangers in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: Water, mushrooms (24%), leeks (12%), roasted onion, pea flour, pea protein, vegetable suet (palm oil, rice flour), pea fibre, wholegrain mustard (water, mustard seeds, spirit vinegar, sea salt, cinnamon, pimento), pea starch, stabiliser (methylcellulose), porcini mushrooms, salt, yeast extract, leek powder, gelling agent (sodium alginate), cracked black pepper, preservative (sodium metabisulphite, sodium benzoate), nutmeg.
Typical values as prepared. Contains 3 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||1.3g||1.1 g|
|Of which Sugars||1.8g||1.6 g|
- United Kingdom
- This product contains Mustard, Mustard Oil or Derivatives
- This product contains Sulphur Dioxide or Sulphites (> 10mg/kg total SO2)
- This product contains Additives
- This product contains Preservatives
- This product is suitable for Vegetarians
- This product is suitable for Vegans
To Shallow Fry on the Hob from Chilled: Total Cook Time: 10 - 12 minutes Preheat 1 tbsp. (15ml) of oil in a frying pan over a medium heat. Remove all packaging and place in the pan. Cook for 10 -12 minutes, turning occasionally during cooking. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Grill from Chilled: Total Cook Time: 13 minutes Preheat grill to medium heat. Remove all packaging. Place on a wire rack over a grill pan. Cook for 13 minutes, turning occasionally during cooking. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
|tray||Plastic - PP (Polypropylene)|
|film||Plastic - PET (Polyethylene Terephthalate)|
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