Quantity of Waitrose Vegan Pasty in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per pasty
INGREDIENTS: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, palm oil, potato (13%), onion (10%), swede (10%), wheat gluten, textured soya protein (2%), rapeseed oil, vegetable oil, cornflour, wheat fibre, salt, yeast extract, dried yeast, ground black pepper, dried onion, barley malt extract, spices, sugar, thickener (methylcellulose), preservative (potassium sorbate), dried garlic, hulled soya bean, dried mushroom, apple extract, ground turmeric, acidity regulator (potassium phosphates), calcium carbonate, stabiliser (gellan gum), riboflavin (B2), Vitamin B12, Vitamin D.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||PER 100g||per pasty|
|Of which Saturates||7.8g||10.2 g|
|Of which Sugars||2.3g||3.0 g|
- United Kingdom
- Do not reheat once cooled
- This product contains Additives
- This product contains Natural Flavourings
- This product contains Preservatives
- This product is suitable for Vegetarians
- This product is suitable for Vegans
Do not reheat once cooled.
May be eaten hot or cold. …To serve hot:…Preheat oven. Remove all packaging. Place on a baking tray in centre of oven until golden brown and piping hot. (Time 17 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
Preheat oven. Remove all packaging. Place on a baking tray in centre of oven until golden brown and piping hot. (Time 25 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
|label-glued||Paper & card|
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