Waitrose Welsh lamb topside leg steaksTypical weight 0.26kg

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Waitrose Welsh lamb topside leg steaks
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£6.37each est.(£24.98/kg)6.37
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2 Welsh lamb topside leg steaks
Simply pan fry for 10-14 minutesDelicious finished with a wholegrain mustard sauce and rosemary. Seasonally tender lamb from selected Welsh farms, expertly hand prepared by specialist butchers. Top quality lamb depends on rich grass which is abundant in the Welsh climate making lamb one of the great traditional foods of Wales. We have been working with our Welsh lamb farmers for many years, selecting them for their high standards of animal husbandry, welfare and commitment to sustainable farming.

PER 100g

Energy

639kJ
153kcal

Per Portion/A serving contains

Energy

0kj
0kcal

0% RI

Fat

0g

Medium

0% RI

Saturates

0g

Medium

0% RI

Sugars

0g

Low

0% RI

Salt

0g

Low

0% RI

RI = % of your daily reference intake

Typical values as sold

Typical valuesPER 100gA serving contains
Energy639kJ0 kJ
Energy153kcal0 kcal
Fat8.0g0g g
Of which Saturates3.5g0g g
Carbohydrate0g g
Carbohydrate0gg
Of which Sugars0g g
Of which Sugars0gg
Fibre0g g
Fibre0gg
Protein20.2g0g g
Salt0.15g0g g

Origin Information

  • United Kingdom

Grill

Grill Time: 10-14 minutes. Grilling Instructions: Preheat grill. Remove all packaging. Place on a grill tray under a medium heat, turning occasionally. Ensure the surface of the meat is thoroughly cooked.

Other

Pan Fry. Time: 10-14 minutes. Remove all packaging. Place the meat on a preheated non-stick frying pan, turning occasionally. Ensure the surface of the meat is thoroughly cooked. ……**PAN FRY IS FAVOURITE METHOD AND SHOULD APPEAR FIRST, AND ON FRONT OF PACK**

Recycling

ComponentMaterialRecyclable
trayPlastic - PET (Polyethylene Terephthalate)
label-gluedPlastic - PP (Polypropylene)
casePlastic - Other
filmPlastic - Other

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