CARBONARA WITH BACON BEANS AND COURGETTE

ingredients | serves 2 | time 25 mins

180g spaghetti • 100g baby broad beans or peas • 1 tbsp olive oil • 1 courgette, halved lengthways and sliced into half moons • 2 garlic cloves, halved • 5 rashers Waitrose 1 Free Range Unsmoked Streaky Bacon, chopped • 1 British Blacktail Free Range Medium Egg yolk • 20g finely grated parmigiano reggiano • 3 tbsp single cream • ½ lemon, juice

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Waitrose British Blacktail Free Range Medium Eggs

Waitrose British Blacktail Free Range Medium Eggs6s

6s
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£1.75

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29.2p each

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Essential Parmigiano Reggiano DOP Parmesan Cheese Strength 5

Essential Parmigiano Reggiano DOP Parmesan Cheese Strength 5175g

175g
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£3.00

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£17.15/kg

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