GARLIC-GLAZED SALMON SKEWERS

ingredients | serves 2 | time 30 mins

3 tsp sunflower oil • 2 echalion shallots, sliced lengthways • Pinch salt • 2 salmon fillets, skin removed • 1 heaped tbsp Bart Black Garlic Paste • 1 small courgette, trimmed • 2 salad onions, trimmed and each cut into 4 chunks • 300g bag Waitrose Cauliflower and Kale Couscous • 50g pomegranate seeds • Lemon wedges, to serve

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Good To Go Pomegranate Seeds

Good To Go Pomegranate Seeds90g

90g
4.5 out of 5 stars
(24)
4.5 out of 5 stars
(24)

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£1.50

Price per unit

£16.67/kg
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