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Antonio Caluccio's Savoy Cabbage with Pancetta
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Bacon, especially if it's smoked, gives an excellent flavour to vegetables, and cabbage is the perfect companion. This dish is excellent with all roast meats. Make sure you find a good, firm Savoy cabbage with plenty of white heart, although the outer green leaves are very tasty too.
This recipe was first published in Wed Dec 01 00:00:00 GMT 2004.