Save to your scrapbook
Apple and Cinnamon Pancakes with Toffee Sauce
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
These American-style pancakes are smaller, thicker and puffier than our version. Try them on Shrove Tuesday, 4 March, or for a weekend brunch. This recipe uses Bramley apples and to find out more about this popular variety visit www.bramleyapples.co.uk. Bramley Apple Week takes place 3-9 February.
Makes: 12-16 small pancakes Serves: 4
You can make these pancakes a few hours ahead of serving. To reheat, wrap in a foil parcel and put in a moderate oven for 10-12 minutes.
Typical values per serving:
Energy |
1840.96kJ 440.0kcal |
---|---|
Fat | 17.6g |
7.6% fat per serving
This recipe was first published in February 2003.
Average user rating