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Apple Turnovers
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I don't add the sugar to the apple until just before sealing it up in the pastry, otherwise it gets too juicy - you want the pastry to stay lovely and crisp.
Makes: 6
You can’t do better than a cup of classic tea.
Typical values per serving:
Energy |
1422.56kJ 340.0kcal |
---|---|
Fat | 19.0g |
Saturated Fat | 9.0g |
Sugars | 18.0g |
Salt | 0.6g |
This recipe was first published in Mon Sep 01 01:00:00 BST 2008.
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