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Cajun Roasted Mixed Nuts
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These spicy glazed nuts are incredibly easy to make and are the perfect accompaniment to pre-dinner drinks.
These nuts are best eaten on the day they are made.
Experiment with different spice mixtures, such as cayenne pepper with ground cinnamon, salt and freshly ground black pepper.
Typical values per serving:
This recipe was first published in Sun May 01 01:00:00 BST 2005.