Save to your scrapbook
Cauliflower and Spinach Biryani
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
In India, biryanis are traditionally very festive dishes that use a complex mixture of spices. This simplified version uses a curry paste, which gives the whole dish an authentic spiciness.
Serves: 4
Typical values per serving:
Energy |
2363.96kJ 565.0kcal |
---|---|
Fat | 29.2g |
Saturated Fat | 2.9g |
Sugars | 7.7g |
Salt | 1.9g |
This recipe was first published in September 2008.
Average user rating