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Chicken and Vegetable Balti
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After all that rich festive food, revive your tastebuds with a spicy curry. Serve this hearty recipe on a bed of steamed rice to soak up the wonderful juices.
This is a great recipe for using up leftover turkey. Simmer the sauce until the vegetables are tender, then add diced turkey and heat through until piping hot.
This recipe was first published in November 2003.