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Chicory, Orange and Toasted Hazelnut Salad with Orange Dressing
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The perfect palate cleanser to serve with Epoisses cheese.
Serves: 6
This salad would be lovely with blood oranges and walnuts to match a blue-veined cheese.
Typical values per serving:
Energy |
598.312kJ 143.0kcal |
---|---|
Fat | 13.2g |
Saturated Fat | 1.6g |
Sugars | 4.1g |
Salt | 0.1g |
This recipe was first published in January 2007.
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