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Chilled Chocolate Pots with Orange and Pistachio Nuts
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This dessert has to be made in advance, but the preparation is quick and there's no cooking involved. You can use any chopped, roasted nuts, although pistachio nuts are best used raw. The pots are great with summer fruits: try a garnish of strawberries or raspberries.
This recipe was first published in Mon Jul 01 01:00:00 BST 2002.