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Chipotle Barbecued Pork with Sweet Potato Wedges
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The chipotle paste gives this dish a hot, smoky Mexican flavour. Starting the pork in the oven and finishing it on the barbecue makes it ideal for summer.
For extra flavour, marinate the pork in the sauce for 3-4 hours or overnight in the fridge. If you like a really spicy flavour, add a little more chipotle paste.
Typical values per serving:
This recipe was first published in June 2008.