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Chorizo Sausage Burgers
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Combine Spanish chorizo with your favourite pork sausages and turn them into flavoursome burgers, which are nicely countered by punchy rocket, sweet red pepper and a quick cheat's aioli.
Serves: 4
Argentina’s reds are often a great barbecue choice: they’re made for meat.
Typical values per serving:
Energy |
2610.816kJ 624.0kcal |
---|---|
Fat | 43.2g |
Saturated Fat | 13.0g |
Sugars | 8.4g |
Salt | 2.4g |
This recipe was first published in August 2008.
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