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Fig and Orange Trifle
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This is a version of figgy pudding, or at least a pudding with figs in it – and a more rich, fragrant and fruity winter pud we doubt you'll find. It's also a great make-ahead dish.
Serves: 8
Simple match, this: a figgy, orangey dessert wine, a VOS Sherry.
Typical values per serving:
Energy |
4054.296kJ 969.0kcal |
---|---|
Fat | 70.5g |
Saturated Fat | 39.8g |
Sugars | 72.4g |
Salt | 0.4g |
This recipe was first published in December 2006.
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