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Garlic, pepper and herb bread
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Makes: 8 flatbreads
To cook indoors, griddle the bread, one portion at a time, until golden on each side, brushing with the garlic butter as above.
Typical values per serving:
Energy |
1050.184kJ 251.0kcal |
---|---|
Fat | 11.0g |
Saturated Fat | 5.5g |
Sugars | 1.0g |
Salt | 1.3g |
This recipe was first published in Tue Sep 01 01:00:00 BST 2009.
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