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Gujarat Chicken Skewers
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These chicken skewers are an ideal starter as they're very quick and easy to cook. We've used a ready-made Gujarati-style spice paste combined with coconut cream, which often features in coastal Indian food.
Marinate the chicken and thread onto skewers before taking them to the party in a cool bag. Grill the skewers when needed. Alternatively, cook in advance and serve cold.
Typical values per serving:
This recipe was first published in January 2006.