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Herby Roast Tomatoes with Crispy Breadcrumbs and a Caper Dressing
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Full-flavoured English tomatoes with thyme and garlic breadcrumbs make a tasty vegetarian starter.
The tomatoes can be cooked up to 24 hours ahead then kept covered in the fridge until needed. Serve at room temperature.
Add a pinch of dried chillies to the salad dressing for extra flavour.
Typical values per serving:
This recipe was first published in May 2006.