zoom
  • Print A4 A5
    • Close

    Save to your scrapbook

    Hot Whisky Tea

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory
      Close

      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory

    Hot Whisky Tea

    After a brisk walk, serve a small mug of this tea to your adult guests, to warm hands and soul.

    • Vegetarian
    • Total time: 2 minutes standing ,plus preparation time 5 minutes

    Serves: 8

    Ingredients

    • 2 Waitrose Earl Grey Tea Bags
    • 500ml boiling water
    • 2 tbsp clear honey
    • 200ml Scotch Whisky

    Method

    1. Place 2 Waitrose Earl Grey Tea Bags in a jug, cover with 500ml boiling water and allow to stand for 2 minutes. Remove the bags and add 2 tablespoons clear honey and 200ml Scotch whisky.
    2. Mix well and serve in small mugs or glasses.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    4 stars

    Glossary