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New Potatoes and Tenderstem Broccoli with Watercress Pesto
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Peppery watercress and creamy feta make an excellent pesto for this vegetable accompaniment.
To transport, once cooled, toss the vegetables in the pesto, place in a plastic container and chill. Place on a serving dish and sprinkle over the remaining toasted pine nuts.
Typical values per serving:
This recipe was first published in May 2006.