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    Nutty baked apples

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    Nutty baked apples

    • Preparation time: 10 minutes
    • Cooking time: 35 minutes

    Serves: 4


    50g mixed nuts, roughly chopped
    50g dried mixed fruit, roughly chopped
    4 tbsp mincemeat
    4 Bramley apples
    25g butter


    1.  Preheat the oven to 200°C, gas mark 6. Stir the nuts and dried fruit into the mincemeat.

    2. Core the apples and, using a sharp knife, score around the middle. Fill with the mincemeat mixture, then place in an ovenproof dish with a little water. Top each apple with a knob of butter and bake for 35 minutes.

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