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Roast Squash with Baby Onion, Ginger and Chilli
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Serves: 4
As a main course, this roast squash is good with white rice and brown lentils. For a starter, it can be served with hot pitta bread and a bowl of thick yogurt mixed with a generous amount of chopped mint.
This recipe was first published in Fri Sep 01 01:00:00 BST 2000.
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