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Speedy beef stroganoff
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You can freeze this dish before adding the
soured cream. To use, defrost then reheat until
simmering and stir in the soured cream as above.
The trophy-winning Waitrose Reserve Shiraz,
St Hallett, Barossa Valley, S Australia is perfect with this dish.It is a rich and ripe red with delicious hints of spice.
Typical values per serving:
This recipe was first published in November 2010.