Save to your scrapbook
Turkey Korma with Fresh Mango
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
This quick midweek supper dish uses ready prepared turkey strips and a ready-made korma sauce. In place of the fresh mango, drained canned mango may also be used.
Typical values per serving:
This recipe was first published in Sun Feb 01 00:00:00 GMT 1998.