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Wild Boar Bangers and Mash
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Wild boar has a rich flavour which is complemented by sweet forest fruits in these sausages. They are made from prime cuts of British wild boar reared exclusively for Waitrose by one farmer in Cambridgeshire.
Typical values per serving:
8.2% fat per serving
This recipe was first published in Tue Oct 01 01:00:00 BST 2002.