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    Winter Cauliflower Salad

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    *mandatory

    Winter Cauliflower Salad

    Crunchy and fresh

    Serves: 4 - 6

    Ingredients

    • 1 small cauliflower
    • 2 coarsely grated carrots
    • 1 chopped apple
    • 2 tbsp walnut pieces
    • 4 tbsp Waitrose Creamy Garlic and Herb French Dressing

    Method

    1. Cut a small cauliflower into florets, wash, then slice each floret fairly thinly. Mix with 2 coarsely grated carrots, 1 chopped apple and 2 tbsp walnut pieces. Stir in 4 tbsp Waitrose Creamy Garlic and Herb French Dressing and chill until ready to serve.

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    Cook's tips

    This will keep fresh for two days in a covered container but add the walnuts before serving.

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