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Essential Loose British Baby Potatoes
Item price
8p each est.Price per unit
£1.30/kgThis filling dish includes sliced new potatoes and cooked eggs with garden peas mixed in. The chives which top the dish bring a mild, oniony flavour.
Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Boil the potatoes until tender, cool and cut into 0.5cm slices. Melt the butter with the olive oil in a non-stick oven-proof frying pan, add the onion and fry gently until it has softened. Add the potato slices and fry for 2 minutes.
Stir in the peas and heat through. Beat together the eggs with the cheese. Season well, pour over the potato mixture and scatter with the chives (optional).
Cook on a medium to low heat for 5 minutes until the egg mixture is just set. Place pan under a preheated hot grill for 3-4 minutes to cook the top and brown slightly.
Typical values per serving when made using specific products in recipe
Energy | 1,710kJ/ 409kcals |
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Fat | 22g |
Saturated Fat | 12g |
Carbohydrates | 30g |
Sugars | 6.5g |
Fibre | 6.2g |
Protein | 20g |
Salt | 0.59g |
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Quantity of Essential Loose British Baby Potatoes in trolley 0kg
Item price
8p each est.Price per unit
£1.30/kg0 added
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Quantity of Essential Unsalted Butter in trolley 0
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£1.75Price per unit
£7/kg0kg added
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Quantity of Essential Onions in trolley 0kg
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15p each est.Price per unit
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Quantity of Waitrose Extra Virgin Olive Oil in trolley 0
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£8.95Price per unit
89.5p/100ml0 added
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Quantity of Essential Frozen British Garden Peas in trolley 0
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£1.20Price per unit
£1.66/kg0 added
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£1.30Price per unit
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Quantity of Essential Extra Mature Grated Cheddar Cheese Strength 6 in trolley 0
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£2.80Price per unit
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Quantity of Essential British Free Range Semi-Skimmed Milk 2 Pints in trolley 0
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£1.25Price per unit
£1.11/litre