Cooking sauces & pastes
Find recipes inspired by world flavours using products from our Cooks' Ingredients range. Browse by ingredient to find recipes and tips on how to make the most of each one.
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One-pan beef lasagne with ricotta & basil
Kimchi prawn omelette
Seared tuna, avocado & edamame poke bowls
Pea, almond & 'nduja toasts
Sweet potato and spring green hash
Korean-style steak & rice bowl
Kimchi-fried rice with crab & avocado
Herbed chicken with freekeh
Harissa chickpeas, courgettes, preserved lemon & parsley
Smoky prawn & avocado tacos
Thai pork loaf
Prawn noodle soup
Braised cinnamon lamb with pearl barley & root vegetables
Baked sweet potatoes with crispy chorizo & smoked chipotle cream
Mediterranean-style grilled tuna & couscous
Falafel flatbreads with zhoug, yogurt & griddled courgettes
Chermoula cod tacos
Vegetable, anchovy & filo nests
Chermoula chicken skewers with couscous
Lemon & yuzu meringue pie with ginger cookie crust
Linguine with spice-roasted broccoli & manouri
Tamarind potato curry
Hainanese-style poached chicken with shredded greens
Mixed-grain pilaf with spinach, grapefruit & harissa dressing
Roast cherry & chocolate mess
Spinach, egg & sweet potato hash
Kimchi egg-fried rice
Spiced chicken, mixed grain & nectarine salad
Tofu balls with spicy Asian stir-fry
Grilled vegetable pilaf with mint kefir
Veggie balls in sun dried tomato sauce with bucatini
Beetroot & quinoa salad with tamarind dressing
Prawn & pineapple laksa
Spicy minced beef flatbreads
Rogan josh & tamarind curried mussels
Teriyaki beef with shredded lettuce & noodles
Spicy yogurt marinated cod
Harissa honeyed aubergines with herby couscous & yogurt
Squid with harissa & chick peas
Moroccan-style lamb shoulder with cherries
Harissa houmous and courgette on rustic bread
Turkey & squash laksa soup
Grilled chipotle salmon stand n stuff tortillas
Spiced chicken & aubergine bake
Avocado tostados with harissa dressing
Ox cheek and aubergine massaman curry
Chipotle chicken tostadas
Chipotle salmon with bean salsa
Thai-style sausage rolls
Moroccan lamb meatball and basmati bake
Heston's barbecue sauce
Butternut squash and caramelised onion risotto
Simple roasted vegetable linguine
Buckwheat, harissa & melon salad