Vegan dinner recipes
Going plant-based isn't just for Veganuary. These meat and dairy-free recipes are sure to hit the spot all year round.
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Corn on the cob in curry leaf coconut broth
Caramelised fennel & grain salad
Roasted cauliflower rogan josh
Roasted courgette & herbed pearl barley
Hoisin tofu, crispy kale & chilli cashew wraps
Giant couscous & falafel salad with sweet tahini dressing
Crispy tofu fried rice
Korean-style mushroom & tofu kebabs
Greek-style vegan pittas
Plum & noodle salad with miso-tahini dressing
Herby courgette, olive & lemon orzo salad
Vegan carbonara
Jerk-spiced aubergine
Tofu with ginger & soy tomato sauce
Lebanese seven-spiced lentil & olive stew
Roasted red pepper, aubergine & freekeh salad
Stuffed squash with sage & tahini sauce
Coconut & potato curry
Roasted squash and chickpea korma
The best vegetable curry
Zingy avocado & tahini noodles
All-in-one falafel bake with zhoug sauce
Roast carrots with lentils & wheatberries
Tomato & cannellini bean stew with gremolata
Italian-style winter pasta
Air fryer Moroccan-style parsnip & green olive stew
Sweet potato, black bean & peanut butter stew
Cavolo nero & bechamel pasta bake
Spicy carrots with lentils, kidney beans & coconut
Sausage bake with chimichurri
Vegan vegetable pie
Vegan nut Wellington
Crispy tofu noodles with miso & lime
Miso mushroom noodles
Spiced sweet potato & freekeh salad
Creamy mushroom & pistachio tagliatelle
Tomato & chickpea pasta
Pressed fried tofu with Sichuan pepper & plums
Vegan chick’n & plant-based bacon pie
Salad onion, tofu & sugar snap stir fry
Jerusalem artichoke & spinach curry
Salt & pepper tofu with katsu mayo
Smoky polenta with crispy mushrooms, chestnuts & thyme
Lentil ‘meatballs’ with tomato & chilli
XO tofu & shiitake fried rice
Crispy air fryer tofu with coconut grains
Spiced greens, sweet potato & chickpea curry
Roasted cauliflower curry with coconut & coriander ‘yogurt’
Yellow aubergine curry
Sweet potato & chickpea soup
Thai-inspired shiitake stir fry
Sweetcorn & peanut curry
Sriracha tofu noodle soup
XO tofu and mushroom gnocchi