Save to your scrapbook
Homemade Turkey Gravy
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
There’s nothing quite like gravy to complete a roast meal. Make the stock using the giblets 1-2 days before, then finish the gravy on Christmas Day.
Typical values per serving:
This recipe was first published in Thu Nov 01 00:00:00 GMT 2007.