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Honey and mustard pork
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This quick and easy pork recipe can be on the table and ready to eat in less than 20 minutes.
1 tbsp olive oil
2 British pork loin steaks or 2 boneless organic free range pork chops
2 tbsp honey
2 tbsp Waitrose Cooks' Ingredients Wholegrain Dijon Mustard
Mash and green beans, to serve
Typical values per serving:
This recipe was first published in September 2006.