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Waitrose 1 triple malt sourdough with mixed seeds 500g

£1.99 (39.8p per 100g)

  • Suitable for freezing Freezable
  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label

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Product Summary

A flour mill has stood on the site of Shipton Mill in the Cotswolds since at least the 11th century. Today, the renovated mill still uses the same type of French Burr millstones that would have been there in medieval times, which gives the flour a nutty flavour and texture.

Ingredients

FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wholemeal wheat flour, 3 malts (3%) (malted wheat flakes, malted barley flour and malted rye), sunflower seeds, salt, rye flour, linseed, sesame seeds, pumpkin seeds

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts and peanuts

Nutrition

Typical values per 100g per 50g slice
Energy 1003kj 502 kj
Energy 237kcal 119 kcal
Fat 1.9g 1.0 g
Of which
- Saturates 0.3g 0.1 g
Carbohydrate 44.3g 22.2 g
Of which
- Sugars 1.2g 0.6 g
Fibre 4.1g 2.1 g
Protein 8.7g 4.3 g
Salt 0.78g 0.39 g

Typical values as sold. Contains 10 Servings

Recycling

Component Material Recyclable
bag Plastic - PP Yes
tape Plastic - PVC No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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