Clearspring organic brown rice miso
£4.00 (£1.34 per 100g)
|Typical values||Per 100g||�|
Preparation & Storage
- Use to make an authentic Japanese miso soup as well as to season and enrich the flavour of other soups, stews, beans, sauces and dips. One teaspoon of miso seasons about one cup of liquid. Dissolve in a little cooking liquid then add towards the end of cooking. Avoid boiling, to preserve the friendly bacteria in unpasteurised miso. Harmless white yeasts may develop from exposure to air. Simply skim off.
Store in a cool, dark place.
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