Baxters Vegetarian soup spicy parsnip
£1.15 (28.8p per 100g)
1 of your 5 a day. Low fat. No artificial colours, flavours or preservatives. Vegetarian Society approved. Vegetarian Spicy Parsnip. ""I use this recipe to lift a dull day! Tender sweet parsnips, onions&mild spices are subtly blended with fresh cream making this a delicious&uplifting soup."". Audrey Baxter. 1 of your 5 a day*. *Per can. Aim for at least 5 different portions of fruit or veg a day. By Appointment to Her Majesty The Queen Purveyors of Scottish Specialities W.A. Baxter&Sons (Holdings) Ltd
Water, Parsnips (28%), Carrots, Onions (3%), Double Cream (Milk) (1%), Skimmed Milk Powder, Butter (Milk), Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Modified Cornflour, Salt, Stabiliser (Polyphosphates), Yeast Extract, Spices (Coriander, Cumin, Black Pepper, Fenugreek, Ginger, Pimento, Turmeric), Red Chilli Pepper, Garlic Powder, Bay, Sunflower Oil
Preparation & Storage
- Please Note: All cooking appliances vary. This is a guide only. Check product is piping hot before serving. Do not reheat once cooled. Hob From Ambient: Empty contents into a saucepan and heat gently for 3 - 4 minutes, stirring occasionally.…Do not Boil.
Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5ºC. Consume within 2 days.
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