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Steak, mushroom & red wine pie 210g

£1.99 (94.8p per 100g)

10% off Everyday lines

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Tender British steak with mushrooms in a red wine gravy, topped with flaky, butter enriched pastry.

Nutrition

Typical values per 100g per pie
Energy 260  kcal 546  kcal
Energy 1085  kj 2279  kj
Protein 10.5  g 22.05  g
Carbohydrate 20.5  g 43.05  g
Sugars 2.1  g 4.41  g
Fat 14.8  g 31.08  g
Saturates 6.4  g 13.44  g
Fibre 1.3  g 2.73  g
Salt 0.64  g 1.33  g

Ingredients

British beef (29%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), onion, palm oil, mushroom (6%), water, RED WINE (5%) (red wine, sulphur dioxide), rapeseed oil, butter (milk) (1.5%), cornflour, pasteurised free range egg, beef extract, salt, demerara sugar, tomato purée, barley malt extract, black pepper, thyme, bay leaf

Preparation & Storage

Storage

Keep refrigerated below 5ºC. For use by date see front of pack Freeze as soon after purchase as possible and within the use by date. Use within one month. Do not refreeze once defrosted.

Recycling

Component Material Recyclable
carton Card Yes
tray Aluminium Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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