Finn Crisp multigrain crispbread 175g




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Wholegrain Rye Flour (Gluten), Wheat Flour (Gluten), Wholegrain Oat Flour (Gluten), Wholegrain Barley Flour (Gluten), Water, Millet, Salt and Yeast, May contain the following allergens: Sesame


Typical values Per 100 g Per slice
Energy 1462kJ 94 kJ
Energy 347kcal 22 kcal
Fat 30g 02 g
Of which
- Saturates 05g 003 g
Carbohydrate 60g 38 g
Of which
- Sugars 15g 01 g
Fibre 18g 12 g
Protein 11g 07 g
Salt 19g 01 g

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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