Merchant Gourmet black beluga lentils
£1.99 (£7.96 per kg)
Beluga Lentils (89%), Onion, Water, Sunflower Oil, Salt, Natural Flavouring (contains Celery), Bay Leaf
Preparation & Storage
- Let's Cook... To eat cold: Serve straight from pack. Ideas to keep... For a speedy sausage casserole, fry sausages, add Beluga Lentils, chopped tinned tomatoes, thyme and a splash of Worcestershire sauce. Make Beluga fritters by combining the lentils with cumin, fresh coriander and chilli, then mix with a thick pancake batter before shallow frying. Serve with sour cream and a squeeze of lemon.
- Hob. From Ambient. Bring half a pan of water to the boil and place the pouch unopened in the boiling water. Simmer for 10 minutes, then cut open and serve.
Store in a cool, dry place. Once opened, keep refrigerated and eat within 3 days.
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