Potato Fries coated in a light crispy batterCrispy on the Outside, Fluffy Potato on the Inside. Suitable for vegetarians.Be Inspired Our chips are sure to delight you. Simply oven-cook them to enjoy a crispy chip with a deliciously light and fluffy middle.
TO AVOID DANGER OF SUFFOCATION KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN.
. *Reference intake of an average adult (8400 kJ/2000 kcal), This pack contains approximately 13 servings
Typical values
Per 100g (as sold)
Energy
655kJ
Energy
156kcal
Fat
3.9
Of which Saturates
0.3
Carbohydrate
26
Of which Sugars
0.1
Fibre
2.5
Protein
3.2
Salt
0.46
Origin Information
Produced in the EU
Country of Origin: Produce of the EU
Cooking instructions
General
Once defrosted do not re-freeze.All appliances vary, the following is a guideline.Take Care - Product will be HotCaution: Do Not Leave Unattended when FryingEnsure the Fries are piping hot before serving.Not suitable for microwave cooking.
Oven cook
From Frozen
Remove all packaging. Spread the fries evenly on a baking tray with upturned edges and place in the top of an oven preheated to 220°C / Fan 200°C / Gas Mark 7 and cook for 16-18 minutes until crisp and golden. Turn the fries at least once during cooking to ensure an even crispness.
Deep fry
From Frozen
Heat the oil in the pan or fryer to around 180°C / 355°F. Place your fries into the basket and let them fry for 2-3 minutes, until crisp and golden. Lift the basket and shake off the oil.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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