0 added
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Quantity of Essential Olive Oil in trolley 0
Essential Olive Oil500ml
500mlItem price
£5.50Price per unit
£1.10/100mlWinter calls for soup, and this veg-rich, cheesy delight can’t help but please. Any leftovers will freeze well, too.
Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
In a large saucepan, heat the oil and butter over a medium-high heat. Add the onion with a pinch of salt and fry for 2 minutes. Add the carrot and fry for 2 minutes more.
Meanwhile, set aside the 175g broccoli florets. Roughly chop the remaining broccoli (florets and stalks) into small pieces and add to the pan, frying for 2-3 minutes. Add the stock, bring to the boil, then lower to a simmer for 5-7 minutes. Take off the heat and stir in 80g cheese and the milk. Roughly chop ¾ of the basil and add to the pan. Blend with a stick blender or in a freestanding blender; season and return to the pan.
Cut the reserved broccoli florets into small pieces. Add to the soup pan and simmer gently for 5-7 minutes or until the florets are tender. Serve the soup in bowls, with the remaining cheese and basil leaves scattered over the top.
Try adding a squeeze of lemon juice when seasoning the soup – it really helps to bring out the flavours.
Typical values per serving when made using specific products in recipe
Energy | 1,216kJ/ 292kcals |
---|---|
Fat | 17g |
Saturated Fat | 8.9g |
Carbohydrates | 15g |
Sugars | 12g |
Fibre | 9g |
Protein | 14g |
Salt | 0.6g |
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Quantity of Essential Olive Oil in trolley 0
Item price
£5.50Price per unit
£1.10/100ml0 added
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Quantity of Essential Unsalted Butter in trolley 0
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£1.75Price per unit
£7/kg0kg added
0kg in trolley
Quantity of Essential Onions in trolley 0kg
Item price
15p each est.Price per unit
£1.00/kg0kg added
0kg in trolley
Quantity of Essential Carrots in trolley 0kg
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10p each est.Price per unit
70p/kg0 added
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Quantity of Essential Broccoli in trolley 0
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£1.00 each est.Price per unit
£2.50/kg0 added
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Quantity of TRUEfoods Chilled Chicken Stock in trolley 0
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£3.30Price per unit
66p/100g0 added
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Quantity of Castello Tickler Mature Cheddar Cheese in trolley 0
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£4.75Price per unit
£15.84/kg0 added
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Quantity of Essential British Free Range Whole Milk 4 Pints in trolley 0
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£1.55Price per unit
68.2p/litre0 added
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Quantity of Cooks' Ingredients Basil in trolley 0
Item price
80pPrice per unit
32p/10g