Cooking and recipe ideas

Whether you're an experienced cook looking for a dinner-party menu, or you want something fun to make with the children this weekend, make this your first stop. We've got stress-free supper solutions, tips for improving your cooking and all manner of special celebratory recipes.


After The Feast

For Polly Russell and Rosie Sykes, leftovers are a bonus rather than a burden. In the first of a new series, the cookery writers suggest ways to work magic with the inevitable surpluses of Christmas meals.


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Swine dining

Since WFI launched its Save Our Bacon campaign back in February, things have started to look a little better for British farmers, but there’s still a way to go. To celebrate our successes, five notable supporters present their pick of pig dishes for top home cooking.

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Ramblers' rewards

Kicking up leaves, jumping over stiles and admiring views is hungry work, so pack some homemade tuck - such as potato focaccia and chewy cookies - to enjoy on your walk.

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Archive articles

Follow the links below to read archived articles from Waitrose publications. Please remember that any prices and availability are correct at time of publication – you’ll find a publication date on each article.

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