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Cauliflower and Stilton Soup
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A simple cauliflower soup flavoured with celery and nutmeg, finished with a blue cheese cream. Perfect with Welsh rarebit or Glamorgan sausages as a light supper. Trim the cauliflower and divide into florets
Serves: 4 - 6
This recipe was first published in Sun Sep 01 01:00:00 BST 2002.